FARMERS, fishers, food/drink producers and hospitality providers based on the Dingle Peninsula /Corca Dhuibhne are invited to sign up to an exciting new training programme aimed at providing them with the knowledge and skills to further develop and exploit the culinary attributes of the region. ‘Developing a Sustainable Regional Food Branding Strategy’ for the Dingle Peninsula / … Continue reading Business: New Training Initiative On Dingle Peninsula For Sustainable Food Branding