The Dingle Distillery was visited as part of a US Travel Show this past week.
DINGLE businesses will be the subject of a US travel show as a TV crew visited the town this past week.
The crew is travelling the length and breadth of the country showcasing the different food and drink experiences that we have here in Ireland.
Dingle Cookery School and Dingle Distillery were some of the places that the presenter and crew of ‘The Road Less Travelled’ stopped off in as part of their visit.
The show, which is usually broadcast to over 6 million people, is presented by Jonathan Legg and was filming the fourth season of the show when it visited Dingle.
As part of their journey, the production crew discovered Dingle Cookery School and took on cow-milking and butter making. They also discovered distilleries and visited the Dingle Distillery.
“The food in Ireland was a highlight. Once you put a forkful in your mouth it immediately impresses. After speaking with some of the country’s top chefs I understand why. Irish chefs are taking real pride in locally sourcing their food and the quality of the ingredients comes directly from the quality of the land on which it was farmed or raised. The butter, steak, and cabbage jump to my mind as the best I’ve ever had,” said presenter Jonathan Legg.
