THE Brogue Inn and Killarney Heights Hotel have been recognised as a ‘Knorr Recommended Roast 2024’ venues.
Kirby’s Brogue Inn, the landmark pub at the bottom of Rock Street is one of the first pubs in the country to be recognised as a ‘Knorr Recommended Roast 2024’ venue. And, one of the first hotels is the Heights Hotel Killarney.
As two of Ireland’s top roast venues, both continuously produce delicious roast dishes and as such, have been awarded for the high standard food served to customers.
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‘Knorr Recommended Roast’ is a new programme that acknowledges pubs and hotels across the country who are passionate about food and consistently produce the highest quality roasts and carvery dishes.
Kirby’s Brogue Inn has established a reputation its carvery having won Great Carvery of the Year Munster on three occasions. Its loyal customer base regularly visits the pub and restaurant for the quality of its food, customer-service and value for money.
“The Brogue Inn in Tralee and Heights Hotel Killarney both have a long-standing reputation as top-quality food destinations and are worthy of being acknowledged as two of Ireland’s first ‘Knorr Recommended Roast’ venues”, said Jim Reeves, Unilever Food Solutions’ Customer Director for Ireland.
Over the coming weeks and months, venues across the country will be mystery dined and, if the standard of their roast and carvery dishes meets and exceeds the standard, they will join both the Brogue and Heights Killarney as Knorr Recommended Roast venues.
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