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Bridget Moynihan serving up a full plate at the carvery at Kirby’s Brogue Inn.
TIS the season to be jolly and anyone visiting Kirby’s Brogue Inn over the coming weeks will certainly be full of festive cheer.
The landmark pub at the bottom of Rock Street is renowned for the quality of its food and a recent national award only enhanced that reputation.
Last month the Brogue was recognised as a ‘Knorr Recommended Roast 2024’ venues, becoming one of the first pubs in the country to be recognised with the honour.
The award was given to recognise the achievement of continuously producing delicious roast dishes of such a high standard to customers.
Ciarán O’Leary doing the carving at Kirby’s Brogue Inn.
‘Knorr Recommended Roast’ is a new programme that acknowledges pubs and hotels across the country who are passionate about food and consistently produce the highest quality roasts and carvery dishes.
Kirby’s Brogue Inn had already established a solid reputation for its food having won Great Carvery of the Year Munster on three occasions.
Their carvery is famous, not only for the quality of the food, but also for the plentiful amount meat and vegetables giving excellent value for money to its customers who return time and time again.
This was in evidence earlier this week when we paid a visit to the Brogue at lunchtime and were met with a long line of hungry shoppers and workers on their break queuing for the carvery.
The range of lunchtime dishes served throughout the week includes roast lamb, turkey and ham, roast beef, stuffed loin of pork, beef burgers, lasagnes, cottage pie, curries, fish dishes and much more.
A delicious carver dinner served up at Kirby’s Brogue Inn.
It’s all served up with legendary customer service and efficiency, while there’s plenty space to sit down and enjoy lunch before heading back to work or the Christmas shopping.
Of course the Brogue isn’t just the place to eat lunch! There’s a vast menu for evening meals too making it a wonderful place to meet up over the coming weeks for parties, family get-togethers or just catching up with old friends. Kevin, Fiona and all the team will take good care of you.
To book a table for an evening meal, call 066-7181998.
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