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Treasa Murphy, Mary Moriarty and Fiona Murphy at the Cookery Demonstration for Ardfert NS in Ballyroe Heights Hotel on Thursday night. Photo by Dermot Crean
BALLYROE Heights Hotel was the venue for ‘A Taste of Christmas’ cookery demonstration on Thursday night.
This event was a fundraiser for Ardfert N.S. and the Tralee Culinary Gangsters gave some great tips on how to make Christmas special.
The Tralee Culinary Gangsters are a group of local and former hospitality professionals who write a blog about food and wild local edibles.
Guests enjoyed a mulled wine reception before enjoying the demonstration and some tasty treat served up by the lads. Scroll down for photos…
Aoibheann Ní Ferris, Noreen Ferris, Oirliath Ferris and Liadain Ferris at the Cookery Demonstration for Ardfert NS in Ballyroe Heights Hotel on Thursday night. Photo by Dermot Crean
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Betty Stack, Gemma O’Mahony, Deirdre Courtney and Marie O’Connell at the Cookery Demonstration for Ardfert NS in Ballyroe Heights Hotel on Thursday night. Photo by Dermot Crean
Csilla Vamossy, Belinda O’Sullivan and Mary O’Sullivan at the Cookery Demonstration for Ardfert NS in Ballyroe Heights Hotel on Thursday night. Photo by Dermot Crean
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Dania Lawlor and Caroline Stack at the Cookery Demonstration for Ardfert NS in Ballyroe Heights Hotel on Thursday night. Photo by Dermot Crean
Antoinette O’Mahony, Ina O’Leary and Margaret McGrath at the Cookery Demonstration for Ardfert NS in Ballyroe Heights Hotel on Thursday night. Photo by Dermot Crean
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The chefs on the night James McCarthy, Noel Keane, Paul Cotter and Kevin O’Connor at the Cookery Demonstration for Ardfert NS in Ballyroe Heights Hotel on Thursday night. Photo by Dermot Crean
